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Grain > Wheat
The following information is about Wheat.
Wheat Defined
There are over 30,000 varieties of this ubiquitous grain. Cultivated for over 6,000 years, wheat is second only to rice as a grain staple. Wheat contains more gluten than other cereals, making it an excellent choice for breadmaking.
This definition is in context to Grain. See more contextual defintions for Wheat.
Are you looking for additional Grain > Wheat news? Try our new "Wheat News Focus" area.
Off-site Wheat Links, User Submitted
The following links have been collected through user bookmark submission in the Wheat category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
Thu Jan 8
- Fresh Cranberry-Oran ge Muffins (whole wheat & vegan) | Happy Herbivore
- SMEDA - Regulatory Procedures
- Oatmeal Blueberry Muffins
- Portfolio | Garnet Web
- Whole Wheat Oatmeal Raisin Muffins
Wed Jan 7
- Products
- Honey Wheat Bread
- Wheatgrass Kits.com- Wheatgrass Information, Kits & Wheat Grass Juicers
- Canadian Wheat Board -
Tue Jan 6
If you would like to find additional social bookmark based links on the topic of we recommend the Open Tag Directory > Wheat. If you would like to find related tags we recommend Tag Patterns > Wheat
Off-site Wheat Research Links
If you still need additional information on Wheat then we suggest the following off-site resources. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
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